Back of House Team Member

JOB DESCRIPTION

The Back-Of-House (BOH) Team Member’s position at Pick Up Stix is extremely important. The BOH Team Member is responsible for making sure the food we serve to our Guests is of the highest quality and consistent every day, every time.

As a BOH Team Member, you will be responsible for preparing food products for Guests, maintaining the highest level of product quality and cleanliness. You are responsible for cleaning and sanitation of food preparation areas, storage areas, the interior and exterior of the restaurant, equipment and utensils. You are also expected to provide prompt and efficient service to Guests in a courteous and friendly manner to exceed Guest expectations in an effort to provide total Guest satisfaction.

You’ll have a great eye for detail, and will make sure the kitchen is neat and clean at all times, and that the food you create is just as it should be served according to Pick Up Stix standards.

RESPONSIBILITIES

• Stand, use hands, fingers to feel, talk, hear, taste, smell
• Lift/move items up to 50 lbs
• Work in a loud environment
• Walk, reach with hands and arms
• Sit, stoop, climb, balance, kneel, crouch
• Work with moving mechanical parts
• Have close and distance vision, depth perception, focus adjustment

QUALIFICATIONS

• No prior experience required
• Previous kitchen experience a plus
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and

procedure manuals

• Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and

decimals

• Ability to apply common sense understanding to carry out instructions furnished in written, oral or diagram form
• Ability to deal with problems involving several concrete variables in standardized situations
• Must pass all required tests for this position

JOB DESCRIPTION

The Back-Of-House (BOH) Team Member’s position at Pick Up Stix is extremely important. The BOH Team Member is responsible for making sure the food we serve to our Guests is of the highest quality and consistent every day, every time.

As a BOH Team Member, you will be responsible for preparing food products for Guests, maintaining the highest level of product quality and cleanliness. You are responsible for cleaning and sanitation of food preparation areas, storage areas, the interior and exterior of the restaurant, equipment and utensils. You are also expected to provide prompt and efficient service to Guests in a courteous and friendly manner to exceed Guest expectations in an effort to provide total Guest satisfaction.

You’ll have a great eye for detail, and will make sure the kitchen is neat and clean at all times, and that the food you create is just as it should be served according to Pick Up Stix standards.

RESPONSIBILITIES

• Stand, use hands, fingers to feel, talk, hear, taste, smell
• Lift/move items up to 50 lbs
• Work in a loud environment
• Walk, reach with hands and arms
• Sit, stoop, climb, balance, kneel, crouch
• Work with moving mechanical parts
• Have close and distance vision, depth perception, focus adjustment

QUALIFICATIONS

• No prior experience required
• Previous kitchen experience a plus
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and

procedure manuals

• Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and

decimals

• Ability to apply common sense understanding to carry out instructions furnished in written, oral or diagram form
• Ability to deal with problems involving several concrete variables in standardized situations
• Must pass all required tests for this position